Today, I use dashi powder to make miso soup.
It is super easy because you just put dashi powder into miso soup.
I want everyone to try it.
The ingredients is like these.
Ingredients (for two people)
Water ... 300 ml
Dashi powder ... 1 teaspoon
Potatoes ... 1 piece
Carrot ... 1 piece
Turnip ... 1 piece
Turnip leaf ... favorite amount
Miso ... About 2 tablespoons
Sake lees ... your favorite amount
1. Take the dashi soup
Put dashi powder into the pot, and heat it so that it does not boil.
2. Add ingredients
Cut potatoes and carrots into bite-sized pieces.
I made it about rock-like rumbling shape.
First, put potatoes and carrots in a pot and heat them up.
Then cut it into bite size.
I also cut the leaves of the turnip.
When the potatoes and carrots are cooked, add the turnip.
Put the leaves of the turnip at the end.
3. Add miso and sake lees
When the ingredients are cooked, stop the fire and melt the miso.
Finally, add your favorite amount of sake lees.
Dashi powder is easy, as it does not have to be taken dashi broth from the beginning like kelp and dried bonito.
It is very useful when you are busy in the morning.
And the dashi powder I used today doesn't include salt, chemical seasoning and additives.
It can also be used as baby food for babies.
Even though it is easy, I am glad that it is good for the body and delicious.
This powder dashi soup You can buy it here!
Powder dashi For miso soup "No salt, no additive" Use only Japanese domestic materials 100g